LC Spain

Lviv Croissants — Franchise Financial Model — Spain

Your Setup Franchisor Costs Results P&L Cash Flow

Choose your city

Market data is pre-loaded for city center / prime locations. Select a city to auto-fill rent, salaries, and traffic.

Choose format

The format determines the investment budget and default premises size.

Premises & Rent

Area (m²)

Rent €/m²/month

Total rent

= area × €/m²

Traffic & Average Check

Defaults based on Lviv Croissants European data and city foot traffic.

Average check, €

Checks / day

Monthly revenue

= check × day × 30.41

Franchisor Settings

Set by franchisor. Currently editable for modeling — will be locked after approval.

Franchise Fees

Lump sum (one-time fee)

€10,000

€5,000€25,000

Royalty (% of revenue)

0.5%10%

Marketing fee (% of revenue)

0.5%10%

Product & Operations

Average food cost (%)

29.3%

15%50%

Bonus from profit (%)

1.25%

0%5%

Bonus from turnover (%)

1.25%

0%5%

Growth & Scenarios

Year 1 %

Year 2 %

Year 3 %

Year 4-5 %

Scenario deviation (%)

10%

Employer SS (%)

Spain ~32%

Staff

Position

Qty

Gross €

Total w/ SS

Bakery Manager

Universal (Camarero)

Part-time

Total staff

Location & Utilities

Rent

Royalty

Electricity

Water

Gas

Garbage

Internet

Security

Phone

Other

Total location

Services & Other

Gestoría

Acquiring

POS/Software

Maintenance

Cleaning

Disposables

Misc

Marketing

Other

Total services

Totals

TOTAL COSTS / MONTH

Monthly profit (est.)

Summary — Three Scenarios

Monthly P&L (36 months)

Cash Flow (36 months)